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Home
About Us
The Society
The Institute
Governing Body
Principal's Message
Plan of Action 2024-25
Future Plan of Action
Infrastructure
Visual Gallery
Photo Gallery
Academics
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EoA 2022-23
EoA 2021-22
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EoA 2019-20
EoA 2018-19
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Programme
BHMCT
BHMCT New Syllabus (2022)
BHMCT Syllabus (2018-2021)
Hunar Se Rozgar
HSRT 2022 MCC
Application Form 2022
Advertisement -2022
HSR 2019-20 MCC-03
HSR 2019-20 MCC
HSRT 2018 MCC
Room Attendant-2018
F&B Service-2018
HSRT MCC 2017
Placement of Cooks-1
HRS Notice & Form
Placement of Bakery-1
Placement of Waiters-1
CBCS & Course Outcomes
Our Team
Principal
Faculty
Admin Staff
Industry-Instt. Synergy
Industry-Instt. 20-21
Industry-Instt 19-20
Committee/Cell 2024-25
Committee/Cell 2023-24
Other Committees
MOU
Royex Hospitality
KCCI-2021
KCCI
The Suryaa Hotel
IHG Academy
Events
IIHTTRC 2025
CHE Brochure 2024
IIHTTRC 2024
CHE Brochure 2023
IIHTTRC 2023
Reports
IIHTTRC Reports
Report on IIHTTRC-2024
Report on IIHTTRC-2023
Report on IIHTTRC-2022
Report on IIHTTRC-2021
Report on IIHTTRC-2020
Report on IIHTTRC-2019
Report on IIHTTRC-2018
Report on IIHTTRC-2017
Report on FTP-MS Teams
CHE Reports
Report on CHE-2024
Report on CHE-2023
Report on CHE-2022
Report on CHE-2021
Report on CHE-2020
Report on CHE-2019
Report on CHE-2018
Report on CHE-2017
Report on CHE-2016
Syllabus Revision Report
Riyadh Summit-2018
Report on MoU-IHG
EkBharat ShresthBharat
Activities
Club Activities
Eco Club
CSR
Best Practices
All Activities 20-21
Placement
Placement
Internship
Notices
Publications
About IJAHTR
Books
ISBN Book 2024
ISBN Book 2023
ISBN Book 2022
ISBN Book 2021
ISBN Book 2020
E-Newletter:YUVA
YUVA-JUNE 2024
YUVA-NOVEMBER 2023
YUVA-FEBRUARY 2023
YUVA-NOVEMBER 2022
YUVA-AUGUST 2022
YUVA-MAY 2022
YUVA-FEBRUARY 2022
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SC/ST/OBC Scholarship
National Scholarship
R. K. Memorial Scholarship
Feedback Process
Feedback on AICTE Portal
AICTE-Anti Ragging Affidavit
Sexual Harrasment Committee 2024-25
Sexual Harrasment Committee 2023-24
Committee Nomination
Student Committee 2024-25
Student Committee 2023-24
Lab Rules
Grievance Redressal
Notices
Academic Bank of Credit
Digital Library
Online Fee Payment
NAAC
Certificate Cycle -III
IIQA
Quality Profile Cycle-III
SSR for Cycle-III
A & A Cycle -III
DVV Clarifications
Data Templates
Criterion 1
Criterion 2
Criterion 3
Criterion 4
Criterion 5
Criterion 6
Criterion 7
IQAC 2021-22
Minutes of Meeting
MOM 19-11-2024
MOM 03-08-2024
MOM 03-06-2024
MOM 17-02-2024
MOM 30-05-2023
MOM 13-03-2023
MOM 25-11-2022
MOM 26-08-2022
MOM 13-05-2022
MOM 01-03-2022
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MANDATORY DISCLOSURE
Academic Audit
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List of Faculty
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3B Publication
3C Patents
3D Book Chapters
3F Courses on LMS
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4A Awards Best Teacher/Researcher
4B Grant of Study Leave
4C Grant of Fund
5A Student Grievance Committe
5C Proceeding Grievance
5D Psychiatrist/Counsellors
5F Survey Report
7B Journals
8A List & Images of Lab
9A Conference Organized
9B Seminar
9C FDP
9D Workshop
9E Value Added Prog.
9F Webinars
14B Feedback
<
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Contact
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Career@BCIHMCT
BCIHMCT is recognized and awarded by Indian Culinary Forum (ICF) for exceptional contribution towards culinary education. The award was felicitated by Mr. Nakul Anand, Former CEO of ITC Hotels along with President of ICF on 18-10-2024
| For Admission related queries, please contact Mr. Mohan Jain at 9312015221
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